Variety Boxes & Smaller Boxes

Trimmed Filet Mignon - Aged 21-28 Days

($20.50 per serving)

Natural, Skinless, Boneless Breast of Chicken

($6.88 per serving)

King Salmon

($14.40 per serving)

Trimmed Filet Mignon Premium - Extra Fancy

($16.83 per serving)

Large Cooked Shrimp

($7.13 per serving)

Halibut

($19.80 per serving)

Organic Chicken Breast

($7.38 per serving)

Sashimi Pink Ahi Tuna

($11.67 per serving)

Prime Pork Frenched Rib Chop

($9.83 per serving)

Natural, Skinless, Boneless Breast of Chicken

($5.50 per serving)

Dover Sole

($10.17 per serving)

New York Strip and Ribeye Steak Variety Box

($28.13 per serving)

Filet Mignon and Flat Iron Variety Box

($15.42 per serving)

Salmon and Halibut Variety Box

($15.25 per serving)