- 4 pieces Personal Gourmet boneless skinless chicken breasts
- 2 egg yolks beaten
Breading:
- 1/2 cup corn flakes
- 2 teaspoons parsley
- 3/4 teaspoon lemon-pepper seasoning
- 2 tablespoon finely chopped walnuts
In a bowl, combine all breading ingredients and toss gently. Dip chicken in egg yolks and dredge with breading.
In a microwave-safe dish, arrange chicken and cook at medium for two minutes. Let stand for 5 minutes before serving
Note: Buy chopped walnuts rather than whole, they cost less and save time.
Made with: Natural, Skinless, Boneless Breast of Chicken, Natural, Skinless, Boneless Breast of Chicken