2 eggs
1 cup sugar
1 ½ sticks (3/4 cup) margarine
½ cup milk
1 teaspoon vanilla
3 cups cooked sweet potatoes, mashed
1 cup brown sugar
1/3 cup flour
¼ stick margarine
½ cup chopped nuts
Beat eggs, sugar and margarine. Add milk and vanilla. Add mixture to mashed sweet potatoes and place in a greased 2 quart baking dish. Mix brown sugar, flour and margarine together making fine crumbs. Place on top of sweet potatoes, then cover with chopped nuts. Bake for 45 minutes ar 350 degrees. I usually use more sweet potatoes than called for so that I have more and it's not quite so sweet. I don't measure, but I'd imagine it works out to 4 or 5 cups instead of the 3.
Made with: Rack Of Lamb