4 Personal Gourmet Flat Iron Steaks
1 package (1.25 oz) taco seasoning mix
1/2 cup water
8 to 10 flour tortillas
1/4 cup sliced green onions
1/2 cup chopped tomato
2 cups shredded lettace
2 cups shredded cheddar or monterey jack cheese
In a large non-stick skillet, heat steak, taco seasoning mix and water, bring to boil, then reduce heat and cook for 8 to 10 minutes.
Heat tortilla as directed on package.
Spoon warm steak onto tortilla and top with green onions, tomato, lettace and cheese. Fold tortilla over filling.
Makes 10 small or 8 burrito size.
Made with: Prime Flat Iron Steaks, Prime Flat Iron Steaks