Ingredients:
6 Personal Gourmet Brats
1 (12-ounce) can of flat beer
3/4 cup of water
1 onion, sliced

Preparation:

Cook brats on grill until brown and split. Place brats in a mixture of 1/4 of the beer, 3/4 cup water and the sliced onion.

Simmer the brats in the brine mixture for 30 minutes. Before serving, place brats back onto grill for 1 minute.


Made with: Gourmet Bratwursts

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