{"product_id":"scottish-salmon","title":"Scottish Salmon","description":"\u003cp\u003e10 (8 oz.) Portions\u003c\/p\u003e\u003cp\u003ePremium farmed Atlantic Salmon high in healthy fat-content, giving it a buttery mouth-melting texture. This versatile fish can be grilled, broiled, baked, roasted or pan-seared.\u003c\/p\u003e\n\u003ch3\u003eRecipes\u003c\/h3\u003e\n\u003ch4\u003eSeared Salmon With Sesame Bok Choy And Spinach\u003c\/h4\u003e\n\u003cp\u003e4 boneless salmon fillets\u003cbr\u003e¼ cup vegetable oil\u003cbr\u003e½ pound shiitake mushrooms, stems discarded, caps sliced ½ inch thick\u003cbr\u003e2 garlic cloves, chopped\u003cbr\u003e1 pound baby bok choy, trimmed, quartered lengthwise, rinsed and drained\u003cbr\u003e1 5oz bag baby spinach\u003cbr\u003e1 ½ tablespoons finely grated peeled fresh ginger\u003cbr\u003e1 teaspoon Asian sesame oil\u003cbr\u003e1 tablespoon soy sauce\u003cbr\u003e1 tablespoon sesame seeds, toasted\u003c\/p\u003e\u003cp\u003ePat the salmon dry and sprinkle with ½ teaspoon salt. Heat oil in a 12-inch skillet over moderately high heat, until hot but not smoking. Add salmon and cook turning once, until golden and just cooked through, 5 to 6 minutes.\u003c\/p\u003e","brand":"Personal Gourmet","offers":[{"title":"Default Title","offer_id":51121686970404,"sku":"607","price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0792\/1159\/3764\/files\/9df027da-056e-4e09-85ac-ea10a8bc6d05.jpg?v=1784592445","url":"https:\/\/www.personalgourmetfoods.com\/products\/scottish-salmon","provider":"Personal Gourmet","version":"1.0","type":"link"}