{"product_id":"bone-in-frenched-pork-rib-chop","title":"Bone-in Frenched Pork Rib Chop","description":"\u003cp\u003e\u003cem\u003e14 oz. Pork Chop\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePersonal Gourmets Bone-in Frenched Pork Chop is impressive both visually and in taste. This thick, 14 oz chop with the long bone still attached is credited for adding an abundance of flavor to this tender chop.\u003c\/p\u003e\n\u003ch3\u003eRecipes\u003c\/h3\u003e\n\u003ch4\u003eOven Pork Chops and Rice with Dried Cranberries\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eRice with Dried Cranberries:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIngredients:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e½ medium onion finely chopped\u003c\/li\u003e\n\u003cli\u003e½ cup dried cranberries\u003c\/li\u003e\n\u003cli\u003e1 tablespoon chopped parsley\u003c\/li\u003e\n\u003cli\u003eBasmati rice\u003c\/li\u003e\n\u003cli\u003e1 tablespoon Olive oil\u003c\/li\u003e\n\u003cli\u003eSlavosalt\u003c\/li\u003e\n\u003cli\u003eLow sodium chicken broth\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eInstructions:\u003cbr\u003ePlace the olive oil in a medium saucepan over medium heat. Add the onion and gently sauté them until tender and translucent. Add the cranberries and mix well for a minute. Add the parsley and rice, mix well until all the rice is covered with the oil and blended with the onion mixture. Add the chicken stock and mix well. Boil the chicken stock down and add as needed to keep the rice moist and cooking. Taste and season with Slavosalt. Serve hot.\u003c\/p\u003e","brand":"Personal Gourmet","offers":[{"title":"Default Title","offer_id":51121694867492,"sku":"708","price":113.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0792\/1159\/3764\/files\/4e0e4b5f-65a8-4ab6-85c9-a72c8401ddae.jpg?v=1784592897","url":"https:\/\/www.personalgourmetfoods.com\/products\/bone-in-frenched-pork-rib-chop","provider":"Personal Gourmet","version":"1.0","type":"link"}